Chromium: Is It Essential and Is It
Safe?
Elemental chromium (Cr) was
discovered in crocoite, a mineral with a deep-orange red color, by Vaquelin in
1798. Schwartz and Mertz in 1959 were the first to report Cr was an essential
element in rats while in 1977 Jeejebhoy et al.showed it was essential in
humans. Many research studies were conducted with Cr over the years but
the main focus was its relationship with diabetes mellitus. While the evidence
supporting an anti-diabetic role for Cr appeared strong it was still far from
definitive. The two main forms of chromium are the trivalent CrIII (chromium
III) and the hexavalent form CrVI (chromium VI). Of these, CrIII is the most
stable oxidation state found in living organisms but unable to cross cell wall
membranes easily.
The Fresh Petal of Persian Musk Rose (Rosa moschata Hermm)
as Sources of Nutraceutical Foods
The Rosaceae family is one of the
largest flowering plant families with more than 100 genera and 2000 species of
trees, shrubs and herbs. The genus Rosa that comprises approximately 200
Species and thousands of cultivars is commercially important for its essential
oil fragrance and for its rosewater, which is used traditionally as flavoring
agent. R. moschata commonly known as Persian musk rose, Nastrana in Persian, is
native to Iran and is widely grown in Iran as a landscape plant or for essence
and related products. Its flowers have been traditionally used for ‘attar of
roses’ and ‘rose water’ production. As a medicinal plant, the flowers, leaves,
fruits of Persian musk rose is used for eyes’ disorders, diarrhea, wounds
healing, stomach disorders, gout, hydronephrosis delivery cases and in bilious
diseases. An antimicrobial effect of the Persian musk rose essential oil has
been recently reported. Hence, the current study was conducted to determine the
effect of harvest time on total phenol, ascorbic acid and some mineral elements
of Persian musk rose flowers.
By
Chandrasekhar
Chandrasekhar
III
B.Sc.,
Department
of Biochemistry
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